A Manchester foodie is hoping to set up a new taco bar in the city with the help of funding.

Being welcomed into the almost-hidden tinted façade of Spinningfields’ newest offering, Tattu, it’s hard not to feel like you’ve been extended an invite for dinner from a Chinese triad.

Manchester’s ‘buzzing food scene’ is soon to have a new kid on the block – a Peruvian supperclub from the founders of the UK’s first Peruvian online food shop.

The struggle to get kids to eat their food is a universal problem that parents everywhere from Manchester to Montreal are able to agree on.

Levenshulme bakery Life of Pie has created two mouth-watering savoury pies to celebrate Sunday’s Manchester Derby at Old Trafford.

The team behind the award winning Kosmonaut bar in NQ is looking to change the general disappointment of ‘gourmet fast-food’ by adding to Stevenson’s Square’s ever-growing foodie scene with their next offering – Ply.

In celebration of our meat eating ways, the Meat Trades Journal is running its eight annual National Butchers week between March 23-29.

A 27-year-old’s unlikely story continues after she landed the ‘Business Newcomer of the Year’ accolade at the Pitman Training Super Achievers Awards 2015 last week.

A restaurant manager from Manchester brandished a hen party ‘cheap, chav trash’ after they complained about their meal on Facebook, it was reported on Tuesday.

What’s all about chemistry, taught in biology, but most fun when you actually get physics-al? It’s the Science of Sex and it’s coming (wink wink) to Manchester’s Museum of Science and Industry.

A new Manchester street food venture left traders with a sour taste in their mouths as miserable weather made the event a wash-out and forced them to take home ‘up to 90%’ of their stock.